This cheesy sauce is super freaking the bomb for this recipe. I took nacho cheese recipe (which rocks, too) and altered it for this recipe.  It’s perfect.

3 medium potatoes, diced large
1/3 C water
1/3 C olive oil
2 t garlic salt
1 T lemon juice
1/2 C nutritional yeast
1/2 t onion powder
1/2 t garlic powder
1 T dried parsley
Dash of cayenne

Boil potatoes. When soft, add them to food processor.  Add water, olive oil, nutritional yeast and all other ingredients. Puree until smooth.  Add extra garlic powder to taste. Awesome awesome shit.  Layer it your lasagna.  Turn it into con queso by adding tomatoes and peppers.  Pour it over a baked potato.  Drink it if so inclined.  

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